T he C ajun S hoppe

Home   |   Store Index   |   Product Search   |   Site Map   |   E-Mail Us

T urkey F rying 101 L esson 7
Add a new dimension to your outdoor cooking experience!!!

Finished product.

* A few other things that are critical but not shown.

This is the last step. All the work is over, this turkey is done, and the eating is just around the corner. (Actually we always eat the first one while we are cooking the rest of the turkeys.) The critical items that you cannot see are an ice chest filled with the cold drinks of your choice, and a few comfortable chairs for you and your friends,eating hardware, anything else you want to serve with the turkey, and a table.

Just a few tips to remember:

Let the turkey cool several minutes before you try to remove it from the stand.

Keep small children & pets away from eating area.

If the first turkey runs out before everyone has had enough, you may need some type of weapon to guard the other turkeys.

When all your friends ask you about frying a whole turkey, be sure to mention our name.

The Cajun Shoppe can provide you
with all the equipment needed for deep frying turkeys.
The Cajun Shoppe Turkey Frying Combo.

Try our new Turkey Injecting Seasoning.

If you have any recipes, suggestions, or improvements for deep fried turkey, or any other deep frying recipes you wish to share, mail, fax, or email them to The Cajun Shoppe. We will try them out, and if they are approved, we will place them on our web page. If you wish to have the credit for a tip, suggestion, or a recipe we use we will be happy to do so.

Lesson 1    Lesson 2    Lesson 3    Lesson 4   

Lesson 5    Lesson 6    Lesson 7    Lesson 8

Phone 1-800-434-2809 11:00 AM-7:00 PM M-F Central time
Fax 1-800-560-2999 24 hours a day, every day.

We invite your comments as well as your orders!
The Cajun Shoppe email

TCS Home Page Get complete Offline Catalog

View Online Store Index Product Ordering methods